Jean-Max Roger Sancerre Rouge 2015 (750ml/12)
About Jean-Max Roger
The Roger family comes from a long line of winegrowers from the village of Bué. The first texts that mention the family name date back to the early 17th century. Jean-Max Roger took over the four hectares of vines left to him by his parents in the early 1970s and expanded the estate to its current size, 26 hectares. Beginning in 2004, two of his three sons, Etienne and Thibault, came back to work at the estate after various professional experiences in France and abroad. Today, the estate covers ...
Available Markets: New York, New Jersey, California, Massanois ImportsTasting Notes
The wine at first reserved before it opens up to cherry jam and licorice. A lingering aroma of rosemary and spice on the finish add a level of complexity before the palate. On the palate, the flesh is crisp and rich with structure from fine tannins. Long finish that mirrors the aromas with the addition of blackcurrant and plum.