Anthony Nappa Frizzante Sparkling White (750ml/12)
Tasting Notes
A blend of Pinot Noir and Viognier, this wine is made sparkling by a secondary fermentation in the bottle and aged ‘Sur Lie’ in a bottle-conditioned style. Produced in the traditional Italian Col Fondo method, lightly sparkling and intensely aromatic with floral notes and cotton-candy flavors, this wine finishes with a crisp, dry acidity.
