With a mission to deliver the best organic wines of the Bullas DO, Laura Ramos of Envinate fame and now Sebastian Boudon helm this project whose focus is on ancient Monastrell grapes.
This winery has been designed to fully respect the beautiful nature that surrounds it. Its facilities include tanks made of stainless steel and French oak and reduced capacity between 5,000 and 10,000 kg.
The production is done in a natural and traditional manner, thus preserving the maximum expression and concentration of the grapes, achieving complex and distinguishable wines.
Laura Ramos, one of the founders of the famed winery Envínate, is the chief winemaker at Bodegas Lavia. Her profoundly pure and authentic wines express the terruño of each parcel they work with in a clear and concise manner. In 2014 she partnered with Luis Miñano San Valero, owner of Bodegas Lavia, having been seduced by the idea of being able to work with native varieties of her home region, with the greatest respect for the vineyard and the environment.