About the Winery
Sustainable agriculture has been practiced at Jeremie Huchet since 2001, with the estate in the process of obtaining certification AB. The parcel “La Templerie” has been certified AB since 2010. Huchet stopped using artificial fertilizers more than 25 years ago, and all cuvées originate from vines which are entirely cultivated and ploughed, forcing the roots to look for minerality in the depths of the terroir.
Availability
Available in: New York, New Jersey, California, Massanois Imports